Umshini wokuthopha okuqhubekayo we-mozzarella oqhubekayo uguqula ukukhiqizwa ushizi
Ukwethulwa komshini wokuthopha okuqhubekayo kwe-mozzarella okuqhubekayo kuletha ushintsho olukhulu embonini yokukhiqiza ushizi. Lo mshini omusha uhlele inqubo yokuthosa i-mozzarella, okwenza isebenze kahle futhi ingabizi kakhulu kubakhiqizi be-Cheese Cheese.
Ngokwesiko, ukuthosa uSzzarella Cheese kwakuyinqubo ekhuthele futhi edla isikhathi. Kodwa-ke, ngokwethulwa komshini wokuthosa oqhubekayo we-mozzarella oqhubekayo, abakhiqizi manje bangashintsha futhi baqhubeke ngokuzenzakalela i-mozzarella, ukukhulisa amandla okukhiqiza kanye nokunciphisa umsebenzi wezandla.
Lo mshini wokusika-onqenqemeni wenzelwe ukugcina izinga lokushisa elingaguquki, uqinisekise ukuthi iqembu ngalinye le-mozzarella lithosiwe ekupheleleni. Inqubo eqhubekayo yokuthosa futhi iphumela kumkhiqizo ofanayo futhi ongaguquki, ukubhekana namazinga aphezulu afunwa abathengi namabhizinisi ngokufanayo.
Ngaphezu kwalokho, umshini wokuthopha okuqhubekayo we-mozzarella oqhubekayo unikeza isilinganiso esiphakeme sokulawula nokunemba kwinqubo yokuthosa, okuholela ekusetshenzisweni okusebenzayo kwezinsiza kanye nokwehliswa kwemfucuza yomkhiqizo. Lokhu akukuzuzi kuphela abakhiqizi ngokuya ngemali yokonga izindleko kodwa futhi kunomthelela kwinqubo yokukhiqiza esimeme futhi enobungane.
I-Food grade yensimbi engenacala
Umzimba omkhulu womshini wokuthosa oqhubekayo wenziwe ngensimbi engenacala yokudla, ephephile nenhlanzeko, i-304 insimbi engagqwali, nge-tube yokushisa kagesi eyakhelwe ngaphakathi yokushisa, izinga lokusebenzisa ukushisa okuphezulu nokushisa okusheshayo.
Ukugcina uphethiloli kanye nokunciphisa izindleko
Ubuchwepheshe obuthuthukisiwe basekhaya butholwa ukwenza ukwakheka kwangaphakathi kwethangi lamafutha, umthamo kawoyela mncane, ukusetshenziswa kawoyela kuncishisiwe, futhi izindleko zigcinwa.
Ukulawulwa okuzenzakalelayo
Kunebhokisi elizimele lokusabalalisa, amapharamitha enqubo asethiwe, lonke inqubo yokukhiqiza ezenzakalelayo, futhi umbala nokunambitheka komkhiqizo kufana futhi uzinzile.
Uhlelo lokuphakamisa oluzenzakalelayo
Ukuphakanyiswa kwekholomu ezenzakalelayo kungabona ukuphakanyiswa okuhlukile noma okuhlanganisiwe kwe-hood yentuthu kanye ne-mesh belt ubakaki, okulungele amakhasimende ukuhlanza nokugcina imishini.
Imvamisa yokuguqulwa kwesivinini sokulawulwa kwesivinini sokulawulwa kwe-mesh Belt
Ukuguqulwa imvamisa noma ukulawulwa kwejubane le-mesh Belt kusetshenziselwa ukuhambisa imikhiqizo, efanelekile izidingo zokuthosa
Uhlelo lokususa oluphindwe kabili
Uhlelo lokususa lwe-othomathikhi, uhlelo lokususa amafutha e-SLAG, i-deslagging ngenkathi lithosa, ngempumelelo ukufeza impilo yenkonzo yamafutha adliwayo nokusindisa izindleko zokusebenzisa uwoyela.
Umshini wokuthosa oqhubekayo ulungele ikakhulukazi imikhiqizo elandelayo: ama-potato chips, ama-french fries, ama-chips e-banana nokunye okukhukhumeziwe; Ubhontshisi obanzi, ubhontshisi oluhlaza, amantongomane namanye amantongomane; I-Crispy Rice, imichilo yelayisi ethokozisayo, izindlebe zekati, i-shaqima, ukusonteka neminye imikhiqizo ye-noodle; Inyama, imilenze yenkukhu neminye imikhiqizo yenyama; Imikhiqizo yasemanzini efana ne-croaker ephuzi ne-octopus.
Isikhathi sePosi: Aug-31-2024