I-othomathikhi Fries Fries Line Production Amazambane Ama-Chips enza umshini omncane we-Semi-othomathikhi othosiwe othosiwe othosiwe othosiwe umshini waseFrance othosiwe

Incazelo emfushane:

I-Kexinde semi ezenzakalelayo French Fries / Umshini we-Potato Chips usetshenziswa kabanzi embonini yokudla:

Ukusebenza komgomo womugqa wokukhiqiza amaFrance Fries

1.Peeler: Ukuhlanza kanye nokuhlanza inqubo ngasikhathi sinye, ukusetshenziswa okungcono kakhulu nokuphansi.
2
I-3. I-Blancher: Yenza ukuvala imibala kanye nokuvikelwa kombala kwama-cut potato chips.
4. I-Dehydrator: centrifugal dehydration, ukunciphisa isikhathi lapho ukomisa, futhi uthuthukise ukunambitheka kwe-chip yamazambane.
I-5. Fryer: Igcina ikhwalithi yamazambane amazambane nokunambitha.
6. I-Deailer: Sebenzisa i-centrifugal, ukunqoba ukushiyeka kokuhlupheka.
I-7. Umshini we-Flavor: yenza ama-chips amazambane aphenduke ngisho, asebenzise uhlobo lokufafaza ukwengeza isithokelo, akulula ukuhlukana.
8 Futhi kungafaneleka, iphakheji, bese uthayipha usuku ngasikhathi sinye.