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Imikhiqizo efakiwe

Umshini Wokuthosa I-Fozen French Amazambane Chips Umshini Wokuthosa Umshini Wokusika Umsiki Wezambane Isithombe Esifakiwe
  • Umshini We-Fozen French Fries Potato Chips Umshini Wokuthosa Umshini Wokusika Amazambane

Umshini We-Fozen French Fries Potato Chips Umshini Wokuthosa Umshini Wokusika Amazambane

Incazelo emfushane:

Umthamo we-1.Process (umthamo ophelile 100kg / h kuya ku-2000kg / h) nokugeleza komsebenzi kungenziwa ngokwezifiso.
2. Zonke izinto zokusebenza zenziwe nge-SUS304, izinto ezisebenza ngogesi ziwuphawu lweSchneider noma olunye uhlobo oludumile.
3. Indlela yokushisa: Ukushisisa ngogesi, ukushisisa igesi noma ukufudumeza kweDizili (okufakwe i-RIELLO noma i-BALTUR burner), njll.
4. Ubukhulu bamazambane athosiwe kanye nobukhulu bamazambane amazambane buyalungiseka.
5. Ngomugqa wamafrimu aseFrance, sinemishini ekhethekile yokususa amafrimu angafaneleki.
6. Nge-fryer eklanywe ngokukhethekile, ukushisisa okusheshayo nokonga amandla, kunikwe amandla ukusebenza okuhle.


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Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Izici Zomkhiqizo

1.Ukusebenza okulula, ukusetshenziswa okulula kanye nezinga lokuhluleka eliphansi.
I-2.Ukulawula izinga lokushisa kwekhompyutha, ukushisa okufanayo, ukuchezuka okuncane kwezinga lokushisa.
I-3.Amafutha angasetshenziswa isikhathi eside, futhi agcine ehlanzekile, engekho, asikho isidingo sokuhlunga, izinga eliphansi le-carbonization.
4.Susa izinsalela ngesikhathi sokuthosa ukuze uqinisekise ubusha bamafutha.
5.Umshini owodwa unezinjongo eziningi, futhi ungathosa izinhlobonhlobo zokudla. Intuthu encane, ayinaphunga, ifanelekile, iyonga isikhathi, futhi ayihambisani nemvelo.
I-6.Izinga le-acidification yokuthosa limpofu, futhi kukhiqizwa amafutha angcolile amancane, ngakho umbala, iphunga kanye nokunambitheka kokuthosa kugcinwa kumnandi, futhi ukunambitheka kwangempela kugcinwa ngemva kokupholisa.
7.Ukonga amafutha kungaphezu kwesigamu kunemishini yokuthosa yendabuko.

imininingwane

Izinyathelo zokucubungula ama-chips wamazambane

Inqubo yokucutshungulwa komshini wama-chips wamazambane ezimbonini ikakhulukazi yakhiwe ukuhlanza nokucwecwa, ukusika, ukuwasha, ukucwenga, ukuphelelwa amanzi emzimbeni, ukuthosa, ukwehlisa amafutha, okokufaka isinongo, ukupakisha, izinto ezisizayo nokunye. Inqubo ethize yokukhiqiza amashiphu amazambane athosiwe: ukuphakamisa nokulayisha → ukuhlanzwa nokucwecwa → ukuhlela → ukusika →ukugeza →ukugeza →ukukhipha amanzi emzimbeni →ukupholisa komoya→ukuthosa →ukukhipha uwoyela →ukupholisa →isiwongo →ukudlulisa → ukupakisha.

imininingwane (1)

inqubo

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1. I-Elevator - ukuphakamisa okuzenzakalelayo nokulayisha, kulula futhi kuyashesha, ukonga abasebenzi.

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2.Umshini wokuhlanza nokucwecwa - ukuhlanza amazambane okuzenzakalelayo nokucwecwa, ukonga amandla.

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3.Ukukha ulayini - susa izingxenye ezibolile neziboshiwe zamazambane ukuze uthuthukise ikhwalithi.

imininingwane

4. Slicer-slicing, adjustable ngosayizi.

imininingwane

5.I-Conveyor - phakamisa futhi uhambise ama-chips amazambane emshinini wokuwasha.

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6.Ukugeza-Hlanza isitashi phezu kwama-chips amazambane.

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I-7.Blanching machine - vimbela umsebenzi wama-enzyme asebenzayo, futhi uvikele umbala.

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8.I-Vibration drainer - khipha imfucuza encane kakhulu, bese udlidliza ukuze ususe amanzi amaningi.

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I-9.Umugqa wokupholisa umoya - umphumela wokupholisa umoya ususa umswakama ongaphezulu wama-chips amazambane, futhi uwathuthele emshinini wokuthosa.

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10.Umshini wokuthosa - ukuthosa ukuze kufakwe umbala, nokwenza kahle ukuthungwa nokunambitha.

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11.I-Vibration oil drainer - Ukudlidliza kususa uwoyela oweqile.

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12.Ulayini wokupholisa komoya -ukukhipha uwoyela nokupholisa - qhumisa uwoyela oweqile ngaphezulu, bese upholisa ngokuphelele ama-chips amazambane ukuze akwazi ukungena emshinini wokunambitha.

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13.Umshini wokunambitha - usebenza ngokuqhubekayo, ungaphakela futhi ukhiphe ngesikhathi esinqunyiwe.

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14. Umshini wokupakisha - ngokwesisindo sokupakishwa kwekhasimende, ukupakishwa okuzenzakalelayo kwama-chips amazambane.

Imininingwane yomkhiqizo

imininingwane
imininingwane
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