1. Umugqa wokukhiqiza ozenzakalelayo ngokuphelele ungasetshenziswa kuma-potato chips noma ama-french fries. Umugqa uhlanganisa kakhulu ukuwasha nokukhuhla, ukusika, ukuthosa, ukususa uwoyela, izinongo, ukupakisha, njll.
2.Lo mugqa wokucubungula unezinzuzo zokusebenza kahle kokukhiqiza kanye nezindleko zabasebenzi ezincishisiwe.
Uma unezidingo ezikhethekile zenqubo noma umkhiqizo, noma ukwakheka kwesitshalo sakho kukhethekile, singakwenzela ngokwezifiso umugqa wonke ngokwesimo sakho sangempela.
3. Umthamo wenqubo (umthamo oqediwe ongu-100kg/h kuya ku-2000kg/h) kanye nokuhamba komsebenzi kungenziwa ngezifiso. Umugqa wokukhiqiza wokuthosa waseFrance
4. Imishini yenziwe nge-SUS304, isici sedivayisi kagesi siwuphawu lwe-Schneider noma uphawu lwe-CHINT.
5. Indlela yokushisa: Ukushisa ngogesi, Ukushisa ngegesi noma Ukushisa ngedizili (kufakwe isishisi se-RIELLO noma se-BALTUR), njll.
6. Usayizi wama-French fries kanye nobukhulu bama-potato chips kuyalungiseka. Umugqa wokukhiqiza ama-french fries
7. Ngomugqa wama-French fries, sinemishini ekhethekile yokususa ama-French fries angafaneleki. Umugqa wokukhiqiza ama-French fries
8. Nge-fryer eklanyelwe ngokukhethekile, ukushisa okusheshayo nokonga amandla, kwenze kwaba nokusebenza okuhle. Umugqa wokukhiqiza ama-french fry
Kufanelekela ama-chips amakhulu namancane amazambane, ama-chips ebhanana kanye neminye i-workshop yokucubungula, singakwazi ngokwendawo yakho yokusebenzela, sinikeza ikhambi elingcono lokuthuthukisa imishini yakho yokukhiqiza.
Isikhathi sokuthunyelwe: Ephreli-26-2024




